Wednesday, May 16, 2012

Hillbilly Apple Cobbler

I don't know about you, but rainy days just make me want to cook.
Everyone who knows my husband and I, knows that my husband is a super cook, but that I love to bake. Probably because I have a sweet tooth. So anyway, I'm always looking for some new recipes. Today I'm going to share with you a really great recipe that someone once shared with me. It's called Hillbilly Apple Cobbler. It is so delicious, you just have to try it!

2 crescent roll tubes
2 granny smith apples
1 tsp. cinnamon
2 sticks of butter
1 cup white sugar (can also use a sugar substitute ie, splenda...)
1/2 cup brown sugar
1 1/2 cups mountain dew

Preheat your oven at 350*. Grease 9 x 13 pan. Peel and quarter apples, then quarter again. You will have 8 slices each. Wrap a crescent roll around each slice and place in pan. Melt the butter in a saucepan and mix in sugars & cinnamon. Pour over the wrapped apples, making sure to cover each one. Then pour mountain dew into the pan last. Bake for 45 min. & Enjoy!

I just know you are going to love this recipe, and you're not going to want to stop at just one, either. It's super delicious!


Enjoy!


Blessings,
Julie




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